The book conveys the current status on the therapeutic potential of cannabidiol (CBD) and its use in theory and practice. Dr. Franjo Groten Hermen describes the most important facts about cannabidiol and its areas of application, research results, effects and interactions with other medication as well as a brief overview of the most important cannabinoids and terpenes. In addition to the introduction to cannabis base knowledge, the book contains 35 vegan baking and cooking recipes, 6 liquid recipes for sweet and savory cuisine as well as recipes for 2 delicious desserts and 3 dessertsaucen. Wellness recipes for the preparation of 4 extracts and tinctures as well as 3 skin creams and suppositories complete the spectrum.